Hands-on cooking classes in a wide range of Asian and Middle Eastern cuisines. Classes are taught by experienced chefs in a custom built modern kitchen. Accommodation is available in villas of Japanese and Balinese style.
what? A variety of mainly Asian cooking classes such as Thai, Indian, Vietnamese or Moroccan, also available as an overview to Asian cuisine as in Taste of Asian Adventure or Asian Feast. A variety of entrees and mains, some classes include dessert.
when? Day (10am) and Night (6pm) classes mainly on weekends throughout the year, private classes available on other days
how long? 4 hours
how much? 145 A$
where? Stirling, a 20 min drive from Adelaide CBD, SA, Australia