Lebanese Feast # 2
Eggplant with tomatoes and chickpeas Leeks in yoghurt and tahini sauce Lentil puree with rice and onions More flatbread and yogurt feta dip… Semolina Cake The leeks weren’t as […]
Eggplant with tomatoes and chickpeas Leeks in yoghurt and tahini sauce Lentil puree with rice and onions More flatbread and yogurt feta dip… Semolina Cake The leeks weren’t as […]
Baked Kibbeh with onions and pine nuts Flatbreads with Zah’tar Eggplant salad with pomegranate and walnuts Silverbeet stalks in tahini and lemon juice Yoghurt and feta dip with Zah’tar […]
What is Lebanese food? I have a vague idea of Middle Eastern food. I think of dips and snacks such as Hummus, Baba Ganoush, Falafel and Tahini. Chickpeas, pomegranates and […]
Thanks to a good friend, I have been following the Tour de France for some years now. Here in Australia it screens in the middle of the night and I […]
Run by two friends, Hidden Hanoi offers hands-on cooking classes, but also language courses and walking tours. There is a choice of 5 menus, make sure you book early: the […]
Cooking Alaturka is a small restaurant plus cooking school in the old city of Istanbul. Classes are kept small with maximum of 10. Prepared and later eaten is a 5 […]
It’s cold where I am…no surprise then that being somewhere warmer is what I’m dreaming of most apart from someplace stress-free and relaxing. A place for putting up my feet […]
Casa Luna Cooking School is run by Janet deNeefe, an Australian having lived in Bali for 30 years, and her family who also offer restaurants and guesthouses. Cooking classes are […]
On’go cooking school offers hands-on classes in Korean cooking for beginners and intermediate cooks.Professional classes and food tours, including street food and pub crawls are also available. what? Beginners classes […]
Fernweh is a wonderful German word, and having Fernweh is the opposite of being homesick, it’s the longing for being somewhere else, somewhere new, somewhere better… And Wednesdays, representing the […]