Lebanese Feast # 2
Eggplant with tomatoes and chickpeas Leeks in yoghurt and tahini sauce Lentil puree with rice and onions More flatbread and yogurt feta dip… Semolina Cake The leeks weren’t as […]
Category Archives: explorations
Lebanese Feast # 1
Baked Kibbeh with onions and pine nuts Flatbreads with Zah’tar Eggplant salad with pomegranate and walnuts Silverbeet stalks in tahini and lemon juice Yoghurt and feta dip with Zah’tar […]
EXPLORATIONS: LEBANON
What is Lebanese food? I have a vague idea of Middle Eastern food. I think of dips and snacks such as Hummus, Baba Ganoush, Falafel and Tahini. Chickpeas, pomegranates and […]
Fernweh Wednesdays: Tour de France
Thanks to a good friend, I have been following the Tour de France for some years now. Here in Australia it screens in the middle of the night and I […]
Polish Christmas…
A lovely little find on the internet about the 12 dishes of Polish Christmas…
Poland – not just food…
Yes, there is so much more than cabbage and sausages when it comes to Polish cuisine. But there is also much more than food. I have enjoyed my first steps […]
Explorations: Poland
What is Polish food… Well, despite having grown up in neighbouring Germany, I only have a very vague idea of Polish food. But then again, I think the last time […]
Explorations…
I enjoy learning and exploring. And now the time has come for a little project on this blog: I will explore cuisines of the world, country by country. I will […]
COOKING ALL OVER THE WORLD 